Chefs Pick the President’s First Meal

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Although details about who will prepare the three-course lunch at President Barack Obama’s inaugural luncheon on Jan. 21 have already been revealed (Arlington, Va.-based Design Cuisine has been chosen to prepare the patriotic lunch), The Daily Meal asked chefs across the country like Chopped judge and chef Marc Murphy what they would serve the president if given the chance to prepare the Inauguration Day luncheon, which has been a tradition for more than a century.

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Publication:  The Daily Meal